Global Yakitori Restaurant Market Set to Witness Robust Growth by 2032

The global Yakitori Restaurant market is experiencing significant growth, driven by the rising popularity of Japanese cuisine and increasing consumer preference for authentic dining experiences. As a key segment within the hospitality industry, yakitori restaurants—specializing in grilled skewered chicken—are gaining traction across North America, Europe, and the Asia-Pacific region. This trend is supported by growing urbanization, higher disposable incomes, and evolving dining habits favoring casual yet premium experiences.

The market size for yakitori restaurants was valued at USD 4.2 billion in 2023 and is expected to reach USD 6.8 billion by 2032, registering a CAGR of 5.2% during the forecast period. The increasing adoption of delivery and takeaway services, coupled with the rising number of food festivals and culinary events, has further fueled demand.