Global Bovine Lactoferrin Market Size, Growth, Forecasts To 2033
The Global Bovine Lactoferrin Market Size is Anticipated to Exceed USD 982.4 Million by 2033, Growing at a CAGR of 3.97% from 2023 to 2033. The iron-binding protein lactoferrin is present in the milk of humans, cows, camels, and goats. This ingredient helps in the treatment of hepatitis C, diarrhea, and stomach and intestinal ulcers.